Adam Starkey is a British innovator, and founder and CEO of Green Gourmet, an award-winning food company based in Gloucestershire.
Driven by his passion for healthy eating, well-being and making things happen, he has forged a unique business model that has, in turn, transformed the fortunes of a number of other UK businesses.
As a pioneering thinker, he coaches and mentors people and businesses looking to transform themselves and realise their dreams. A futurist at heart, Adam believes that success comes from personal motivation and engaging head on with technical change.
His expertise and passion have led to him being elected Chair of the Children’s Food Trust having first being appointed by the Secretary of State to the board what was then the School Food Trust. In his time the organization has advised government on regulations for schools and built a network of 2500 volunteers teaching children to cook.
His influence as a business leader now reaches further than the food industry. He currently holds non-executive directorships at a diverse range of companies; Tarnside Consulting – who have helped charities raise £100m in 10 years; Stroud Brewery - an award winning micro-brewery, BEAF – a product and design innovation agency; Rod & Bens – an artisan farm-based food manufacturer; Batata Comunicações – Brazilian translation experts; and Gilbey Films – creators of disability access videos and training films.